The Best Culinary Awards to Keep an Eye Out For This Year

Just as actors and musicians receive Oscars and Grammys, chefs also get their fair share of culinary awards. These accolades are meant to honor the best of the best in restaurants, but they also serve as a way for diners to discover new dining experiences that might be worth their hard-earned dollars. Here, we’ve rounded up some of the top culinary awards to keep an eye out for this year.

Whether you’re an experienced cook or just starting out, these blogs will help you to sharpen your skills and perfect your craft. Featuring everything from food news and trends to tips, recipes and restaurant reviews, these blogs cover all aspects of the culinary world. Whether you’re searching for an upscale omakase experience, the quintessential elevated bar or a culinary adventure abroad, these blogs will keep you informed and inspired.

If you love food, have an interest in the arts or simply want to learn more about the science behind what you eat, these resources are a must-have for your kitchen. They include everything from a database of more than 15,000 recipes to detailed information on the history, geography and mealtime customs of dozens of countries — from Australian Aborigine to Vietnamese.

Located in upstate New York, the Culinary Institute of America is considered one of the top culinary schools in the country. Its campus is a beautiful oasis just a couple hours north of NYC, with plenty of on-campus housing and five on-site restaurants where students get hands-on real-life training in the kitchen. The school is not-for-profit, meaning all its revenue goes toward education, and its students are encouraged to think creatively and problem solve.

In addition to its stellar academics and curriculum, ICC is also known for its career services, including assistance with job placement. The school is accredited by the Accrediting Commission of Career Schools and Colleges, and its programs include everything from food writing to gastronomy.

Michelin Stars

The Michelin Guide has long celebrated the best-tasting (and wildly expensive) tasting menu spots, but in recent years it’s been doling out stars to restaurants outside its Eurocentric comfort zone. This year’s list, for example, features Mexican mole temple Casa Enrique and Japanese ramen shack Jeju.

If you’re thinking of going to culinary school, it’s important to research the many different options before making a decision. Choosing the right program depends on what degree you want to pursue and your career goals, but some things to look for in a great culinary school include: